You've got me. I am a copycat.
I am not ashamed. Would you be? Look at those golden pieces of fried tofu. Am I the last one on earth to learn how to fry tofu in just a few tablespoons of peanut oil?
To quote Alex, “Don’t take this the wrong way, but this was better than I expected it to be.” Seriously better. Wow, wow, wow. Try this. You’ll like it, I promise.